Healthy, Easy & Delicious Recipes
Author: Drizzle Recipe type: Dessert Prep time: 10 mins Cook time: 90 mins Total time: 1 hour 40 mins Serves: 8 7SP Freestyle, 7SP/4PP per serving Ingredients 1 ready made reduced fat graham crust *I buy these in the U.S, you can use the regular ones, just might want to check if it changes points 8 oz light cream cheese, softened 1 …
This chicken casserole layers a creamy vegetable-and-chicken filling beneath a simple golden baking-mix topping. It serves four to six. Ingredients 1 cup reduced-fat Bisquick baking mix ½ cup skim milk ¼ cup egg substitute 2 cups frozen mixed vegetables 2 cups chopped cooked chicken breast 2 cans (10¾ ounces each) reduced-fat, reduced-sodium condensed cream of …
These mini cornbread muffins each hold one bite-size hot-dog piece in the center. The recipe makes 18 minis. Ingredients 1 small package (6½ ounces; six-muffin size) cornbread mix, such as Betty Crocker 1 egg or 2 egg whites ⅓ cup milk, such as almond milk 2 tablespoons butter, melted 3 fat-free hot dogs, each cut …
Spice cake mix, pumpkin purée, and water form the batter for these simple muffins. The recipe makes 24. Ingredients 1 box (18 ounces) spice cake mix 1 can (15 ounces) pumpkin purée 1 cup water Nonstick cooking spray or 24 paper liners Instructions Preheat the oven to 350°F. Coat 24 muffin cups with nonstick cooking …
Weight Watcher Chocolate Muffins You Need: 1 box of sugar free chocolate cake mix (I used Pillsbury Devil’s Food) 1 15oz can Pumpkin (Libby’s) 8 oz of chocolate chips1 tblsp instant coffee Directions: Pre heat oven to 350. Mix together the cake mix, instant coffee & pumpkin in the bowl of your stand mixer. 2-3 minutes …
I ngredients IngredientsBrownie Base: 1 recipe ultimate keto brownies Peanut Butter Fudge: 3/4 cup peanut butter 6 tbsp butter 1/2 tsp vanilla 1/4 tsp salt 3/4 cup powdered swerve sweetener sifted Chocolate Glaze: 1/2 cup heavy whipping cream 1 1/2 ounces unsweetened chocolate finely chopped 3 tbsp powdered swerve sweetener 1/4 tsp vanilla extract Instructions …
You’ll Need: 6 cups of diced potatoes.1 tbsp of extra virgin olive oil.1 ½ cups of reduced fat shredded colby or monterey blend cheese.6 slices of diced canadian bacon.2 sliced green onions.24 oz (2 cans) of fat-free evaporated milk.2 cups of egg beaters egg substitute.¼ tsp of salt.¼ tsp of black pepper. How to: In …
READY IN: 1hr 10mins SERVES:12 UNITS:US INGREDIENTS Nutrition 3bananas, mashed 1cup Splenda sugar substitute 1⁄2cup natural applesauce 3⁄4cup all-purpose flour 1⁄2cup whole wheat flour 1⁄2teaspoon salt 1 1⁄2teaspoons baking soda DIRECTIONS Preheat oven to 350 degrees. In a mixer, mash bananas, add Splenda and mix. Mix in rest of indgredients. Pour ingredients into a bread pan sprayed with non-stick spray. Bake for …
Syn free using your Healthy Extras and totally melt in the mouth delicious! Ingredients 3x Large Tomatoes (roughly chopped) Half a Pack Cherry Tomatoes (halved) 2tbsp Tomato Puree 150mls Boiling Chicken Stock (or veg stock) Pack of Muscle Foods Giant British Meatballs (cut into quarters) 3tbsp Mixed Herbs 70g Grated Mozzarella (2 person’s HexA choice, …
Greek yogurt, eggs, banana, vanilla, and instant pudding form this crustless chilled cheesecake. It makes eight slices. Ingredients 3 eggs 3 cups plain fat-free Greek yogurt 1 small box (1 ounce) instant sugar-free, fat-free banana-cream pudding mix, or vanilla pudding mix 1 tablespoon vanilla extract 1 banana, mashed 3 tablespoons granulated sugar substitute Nonstick cooking …