Ingredients:
2 tubs (8 oz each) whipped cream cheese
1 green bell pepper, finely chopped
1 yellow bell pepper, finely chopped
2 jalapeños, seeded and finely chopped
2 tsp fresh parsley, diced
1 tsp fresh dill, chopped
1 tsp fresh chives, chopped
½ tsp onion powder
½ tsp garlic powder
Salt and pepper to taste
Instructions:
In a mixing bowl, combine whipped cream cheese and all chopped veggies and herbs.
Add onion powder, garlic powder, salt, and pepper. Mix well until evenly combined.
Chill for at least 30 minutes to let flavors meld.