Cottage Cheese Egg Bites
These cottage cheese egg bites combine blended eggs and cheeses with bell peppers, mushrooms, and fresh parsley or chives. They bake in a muffin tin at 350°F and can be refrigerated after cooling. Ingredients 6 large eggs ½ cup reduced-fat cottage cheese ½ cup reduced-fat cheddar cheese, shredded ¼ cup diced bell peppers ¼ cup …









