Tuna Salad Lettuce Wraps

Ingredients

• Canned chunk white tuna in water
• 3 oz drained
• Celery stick 2 tablespoons chopped
• Red onion 2 Tbsp chopped
• Greek yogurt 1 Tbsp
• Table salt 1 pinch es
• Black pepper 1 pinch es
• Boston lettuce 2 leaf/leaves
• Lemon ⅛ item s, medium
• 1/2 can garbanzo beans
• 1/2 English cucumber

Instructions

1. Combine tuna, garbanzo beans, onion, celery, and Greek yogurt in a small bowl; season with salt and pepper.
2. Divide tuna salad among lettuce leaves; add cucumber and squeeze lemon juice over top.

Makes 1 serving (2 filled leaves).