Skinny Diet Recipes

Cake Ingredients: 1 box Pillsbury Zero Sugar Devil’s Food Cake Mix1 can (12 oz) Zero Sugar Strawberries & Cream Dr Pepper Instructions: Preheat oven as directed on cake mix box.In a bowl, mix cake mix and soda until smooth.Pour into a greased pan and bake per box directions. Let cool. Frosting Ingredients: 1 tub Zero …

Sara Lee wheat toast 2 pts 4 pieces of Turkey pepperoni o pts 2 over easy eggs (microwaved no butter) o pts I slice velveeta 1 pt Spinach o Red onion o Sriracha o

INGREDIENTS: INGREDIENT NOTES: Greek yogurt: Whipped topping: Vanilla pudding mix: Vanilla extract: Milk: Optional toppings: Directions:

Ingredients: Instructions: Tips: Servings: 6

Ingredients: For the custard cream (crema pastiera): For the pastry: Instructions: Enjoy your delicious and lighter version of vanilla cream rolls!

These eight baked chicken flautas wrap a creamy, seasoned chicken filling in small tortillas. They can be baked at 400°F or air-fried at 380°F, with salsa, guacamole, or sour cream served alongside. Ingredients 2 cups cooked shredded chicken; rotisserie chicken works 4 ounces non-fat cream cheese, softened 1/2 cup reduced-fat shredded cheddar, Monterey Jack, or …

A cup of Plain fat free Greek yogurt1 tablespoon of sugar free Cheesecake pudding mix (or more to your taste. determines point value).Fresh berries of your choice.I’ve also used the banana flavored pudding as well.

A cup of Plain fat free Greek yogurt1 tablespoon of sugar free Cheesecake pudding mix (or more to your taste. determines point value).Fresh berries of your choice.I’ve also used the banana flavored pudding as well.

Cranberry walnut brie phyllo cups combine crisp pastry shells with melted cheese, tart-sweet cranberry sauce, and chopped nuts. They are assembled directly on a baking sheet and need only a short bake, making them a compact warm appetizer. Ingredients 1 package (15-count) mini phyllo shells 4 ounces reduced-fat brie cheese, cut into small cubes 1/3 …

These four steak quesadillas combine seasoned flank or skirt steak, sautéed pepper and onion, cheese, and optional beans, corn, and jalapeño. The steak rests before slicing, then each folded tortilla browns for 2–3 minutes per side. Ingredients 1 pound (450 grams) flank steak or skirt steak 1 tablespoon olive oil 1 teaspoon each chili powder, …