Ingredients:
– 1 lb ground beef
– 1 oz taco seasoning + ½ cup water
– 6 flour tortillas
– 16 oz refried beans
– 10 oz red enchilada sauce
– 1 cup reduced-fat shredded cheddar cheese
Directions:
1. Cook beef with taco seasoning & water; drain.
2. Spread beans on 3 tortillas, top with beef.
3. Place another tortilla on each, cover with enchilada sauce & cheese.
4. Bake at 375°F (190°C) for 10-12 mins until crispy.
Time: 20 mins | Servings: 3-4