Ingredients
• 4 low-carb tortillas
• 1 cup shredded mozzarella cheese
• 16 pepperoni slices
• ½ cup pizza sauce
• ½ tsp Italian seasoning
• Olive oil spray (optional)
Directions
Prep & Assemble
• Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
• Lay tortillas flat and spread 2 tbsp pizza sauce on each.
• Sprinkle ¼ cup mozzarella cheese over each tortilla.
• Arrange 4 pepperoni slices on top & sprinkle with Italian seasoning.
Roll & Bake
• Roll tortillas tightly and place seam-side down on the baking sheet.
• Lightly spray with olive oil for extra crispiness (optional).
• Bake for 10-12 minutes, until golden & bubbly.
Slice & Serve
• Let cool slightly before slicing each roll into 3-4 pieces.
• Serve with extra pizza sauce for dipping!
Time & Servings
• Prep Time: 10 min
• Cook Time: 12 min
• Total Time: 22 min
• Servings: 4