Showing 478 Result(s)
Weight Watchers

Chicken Shawarma Wraps 

Ingredients:For the Chicken:1 lb chicken breast, cut into strips2 tbsp olive oil2 tbsp lemon juice3 garlic cloves, minced1 tsp ground cumin1 tsp smoked paprika1/2 tsp turmeric1/2 tsp ground coriander1/4 tsp cayenne pepper (optional)Salt and pepper to tasteFor the Wraps:4 pita breads or flatbreads2 cups shredded lettuce1 cup cherry tomatoes, halved1/2 cup red onion, thinly sliced1/4 …

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Keto Philly Cheesesteak Casserole

Keto Philly Cheesesteak Casserole gives you high proteins and fats while being low in carbs. This makes it most suitable for individuals who want to put their bodies into ketosis. The recipe has some steps but the wonderful part is that you can cook ground beef and saute the veggies a couple of days before you want …

Weight Watchers

Oatmeal Pancake Bites

A mini muffin tin turns this banana-and-oat mixture into 12 small pancake bites. Cinnamon and a sugar substitute add flavor, while egg and almond milk bring the batter together. The recipe takes about 10 minutes to prepare and 15 minutes to bake. Mash the banana thoroughly before mixing so its moisture and sweetness are distributed …

Weight Watchers

Hearty Chicken & Potato Stew 

This one-pan chicken and potato stew combines strips of chicken breast with potatoes, carrot, onion, garlic, tomato, and dried herbs. Browning the chicken first and softening the aromatics in the same pan builds the base before everything simmers together. Ingredients 1 lb. (450 g) chicken breast, cut into strips 3 medium potatoes, peeled and chopped …

Weight Watchers

Chicken salad

Ingredients Instructions To make chicken: In a small bowl, combine the chili powder, cumin, onion powder, garlic powder, smoked paprika, salt and pepper.  Stir until well combined.If using raw chicken breasts, slice the raw chicken breasts into strips. Coat chicken strips or precooked tenders with seasonings. Spray a 12″ skillet with non stick cooking spray. Place …

Weight Watchers

Spinach and Feta Zucchini Cakes

Grated zucchini, spinach, feta, and Parmesan form eight savory skillet cakes. Squeezing moisture from the zucchini is the key preparation step before the egg and breadcrumbs bind the mixture. Ingredients 2 medium zucchinis, grated 1 cup fresh spinach, finely chopped ½ teaspoon salt 1 egg ½ cup non-fat crumbled feta cheese ¼ cup non-fat grated …