IMG_0884

INGREDIENTS

  • 1 (15.25 oz) box of chocolate cake mix
  • 1 (12oz) can of diet soda (any flavor will do)
  • 1 8oz container of cool whip fat free
  • 1 (1oz) box of instant vanilla pudding (sugar-free) 
  • 2 cups of 1% milk
  • 5 Kit Kat Candy bars, mini

INSTRUCTIONS

  1. Preheat oven to 350 degrees
  2. In a bowl combine the chocolate cake mix and can of diet soda until that is well combined. Pour into a 9X13 in baking dish and bake in the oven until a tooth pick comes out clean. 30-35 minutes.
  3. While the cake is cooking make the frosting. Whisk together the instant pudding and milk in a bowl. Then fold in the thawed cool whip.
  4. Chop the candy bars. 
  5. Once the cake has cooled, top with the frosting and the chopped candy bars.
  6. Cut into 24 equal slices. Serving size: 1 slice.

NOTES

My WW Personal Points: 5

NUTRITION

  • Serving Size: 1 slice
  • Calories: 131
  • Sugar: 13
  • Fat: 3
  • Saturated Fat: 2
  • Carbohydrates: 22
  • Fiber: 0
  • Protein: 3
Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn

Recent Posts:

Weight Watchers ZUCCHINI PIZZA BITES

INGREDIENTS INSTRUCTIONS Nutrition Facts Amount Per Serving Calories: 197  | Total Fat: 17 g 25 % | Saturated Fat: 4 g 21 % | Cholesterol: 20 mg 7 % | Total Carbohydrate: 7 g

Read More »

Weight Watchers Crack Chicken

Cook Time 12minutes MINS Natural Release 10minutes MINS Total Time 27minutes MINS Approximate Serving Size: 3/4 cup SERVINGS  4 This Weight Watchers Crack Chicken Dip can be eaten three ways! Make it into

Read More »

Zero ponit crustless pumpkin pie

An easy recipe for a homemade crustless pumpkin pie.  This Zero Point Crustless Pumpkin Pie recipe is perfect for fall-it’s so good-you won’t regret making this

Read More »