Mini Chicken Pot Pies
These mini pot pies use biscuit dough shells filled with chicken, vegetables, creamy soup, and cheese. The recipe makes 10 pies. Ingredients 1½ cups chopped cooked chicken 1 (10.75-ounce) can 98%-fat-free cream of chicken soup 1½ cups frozen mixed vegetables, thawed ½ teaspoon dried thyme, optional All-purpose flour, for the work surface 1 (12-ounce) package …









