This cottage cheese cheesecake bowl is a blend-and-serve snack with vanilla protein powder and vanilla extract in the base. Fresh berries, crushed graham crackers or protein cookies, and sugar-free syrup turn the smooth mixture into a layered bowl.
Base
- 1 cup non-fat cottage cheese
- 1 scoop vanilla protein powder
- A splash of vanilla extract
Toppings
- Fresh berries
- A few crushed sugar-free graham crackers or protein cookies
- A drizzle of sugar-free syrup
Assemble the Bowl
- Add the cottage cheese, vanilla protein powder, and vanilla extract to a blender.
- Blend until smooth and creamy, scraping down the sides as needed.
- Spoon the mixture into a serving bowl.
- Top with fresh berries and the crushed graham crackers or protein cookies.
- Finish with a drizzle of sugar-free syrup.
Texture Tips
Blend until the cottage-cheese curds disappear and the base resembles a smooth filling. Keep the splash of vanilla, crushed topping, and syrup drizzle modest so the bowl remains balanced.
Add the crushed topping immediately before serving to preserve its texture. The berries can remain whole or be sliced according to their size.
