Chocolate pudding mixed with peanut butter and sliced banana is layered between vanilla wafers, then frozen until firm. The recipe makes 15 sandwich bites.
Ingredients
- 2 tablespoons creamy peanut butter with omega-3
- ½ cup store-bought prepared chocolate pudding made with skim milk
- 30 reduced-fat vanilla wafers
- 1 large ripe banana, cut into 15 slices about ¼ inch thick
Instructions
- Stir the peanut butter into the chocolate pudding until combined.
- Place 15 vanilla wafers flat-side up.
- Spoon 1 teaspoon pudding mixture onto each wafer.
- Top each with one banana slice and another 1 teaspoon pudding mixture.
- Place the remaining wafers on top, flat-side down, to form 15 sandwiches.
- Arrange the bites in an airtight container and freeze until firm, about 2 hours.
Yield
Makes 15 frozen sandwich bites.
Storage
Keep the bites in an airtight container in the freezer for up to 2 weeks.
