apple-hand-pies-28-754
ServingsPrep TimeCooking Time
 Pasties15 minutes20 minutes
CaloriesWWSlimming World 
364kcal8Smart Points (Flex/Freestyle)1Syns
Per PastiesPer PastiesPer Pasties
INGREDIENTS
  • 3  Weight Watchers White Wraps 1 HEB or 6 Syns Each
  • 1 small Egg whisked
  • For the Filling
  • 1 tin reduced Fat Corned Beef 3 Syns
  • 2  Boiled Potatoes
  • 1/2  Onion finely chopped
  • 1 dash Worcestershire Sauce
  •   Salt & Pepper
  • 1 pinch Mustard Powder
  •   Frylight

INSTRUCTIONS
  1. Preheat your oven to 180°C
  2. Mix all the ingredients together with salt, black pepper & mustard powder to taste.
  3. Divide the filling mixture into 3 portions & spoon into the wraps.
  4. Fold them over & brush the inner lip with an egg wash.
  5. Crimp the edges with a fork to seal them closed.
  6. Place on a baking tray sprayed with Frylight & brush the tops with the egg wash.
  7. Bake for about 10-15 mins until they are golden brown then turn over & repeat for the other side!

Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent Posts: