Creamy with warm holiday spice.
Ingredients:
¼ cup blended non-fat cottage cheese
1 tbsp Greek yogurt
Pinch gingerbread spice
1–2 drops sugar-free sweetener
How to make:
Whip everything until smooth.
Spoon into small cups.
Chill 10 minutes.
Tastes like gingerbread cheesecake filling.