gluten-free-microwave-mug-cake

Ingredients

 1 medium banana(s) 0 Points

1 egg (s) 0 Points

1 Tbsp unsweetened cocoa powder 0 Points

1 packet(s) Splenda Naturals Sugar & Stevia sweetener blend 0 Points

Weight Watchers Zero Point Chocolate Mug Cake Directions

  1. Mix and Mash all the ingredients in a bowl.
  2. Pour mixture into a mug.
  3. Microwave on high for two minutes.
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