Lemon drizzle cake – SW
Serves 8 Syns per serving2 syn Ingredients: For the cake50g self raising flour2 lemons5 eggs, separated28g sweetener For the drizzle20g sweetener Juice of 1 lemon Method:Sift the flour first to remove any lumps. Mix together the flour, rind of 2 lemons, juice from 1 lemon, sweetener and 5 egg yolks. Whisk the egg whites until stiff …









