| Servings | Prep Time | Cooking Time |
| 16 cookies | 5 minutes | 25 minutes |
| Calories | WW | Slimming World |
| 54kcal | 2Smart Points (Flex/Freestyle) | 1.5Syns |
| Per cookies | Per cookies | Per cookies |
INGREDIENTS
- 75 g Sukrin Coconut Flour for 10.5 syns
- 1 tbsp Granulated Sweetener
- 50 g Chocolate Chips for 12 syns
- 2 Bananas mashed – if you choose to syn this it’s 4 per 100g
- 2 Eggs
INSTRUCTIONS
- Peel the bananas and put them in a large bowl. Mash with a fork
- Add the remaining ingredients and mix together well
- Allow to stand for a minute to allow the coconut flour to absorb some more of the liquid
- Make into 16 balls and arrange on a baking tray lined with baking parchment
- Flatten each ball with the back of a fork to give the top a line effect
- Bake for 25 mins on 180°C or until golden
