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This W/W chocolate ice cream recipe has all the delicious flavor you are looking for without the added fat, sugar, or points. W/W Ice Cream is a quick and easy homemade ice cream made with chocolate and bananas!

Prep Time5minutes mins

Freeze Time1hour hr

Total Time1hour hr 5minutes mins

Course: Dessert

Cuisine: American

Keyword: Chocolate ice cream, Ice Cream

Servings: 2

Calories: 192kcal

Equipment

  • Round Ice Cream Tub
  • Food processor
  • Ice Cream Tub

Ingredients

  • 3 bananas sliced and frozen, or you can freeze it all after!
  • ¼ cup almond milk unsweetened
  • 1 tsp vanilla extract
  • 4 tbsp cocoa powder

Instructions

  • Add bananas, almond milk, vanilla extract, and cocoa powder to your food processor. Blend on high for about a minute until everything is creamy, and smooth. 3 bananas ¼ cup almond milk1 tsp vanilla extract4 tbsp cocoa powder
  • Transfer your ice cream to a freezer safe dish and freeze for an hour or until ice cream has hardened.

Notes

W/W Point Information: 

This recipe serves two, and is 1 Blue Plan Point | 1 Green Plan Point | 1 Purple Plan Point | 2023 Points: 2

Nutrition

Calories: 192kcal | Carbohydrates: 47g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Sodium: 45mg | Potassium: 798mg | Fiber: 8g | Sugar: 22g | Vitamin A: 113IU | Vitamin C: 15mg | Calcium: 60mg | Iron: 2mg

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