This W/W chocolate ice cream recipe has all the delicious flavor you are looking for without the added fat, sugar, or points. W/W Ice Cream is a quick and easy homemade ice cream made with chocolate and bananas!
Prep Time5minutes mins
Freeze Time1hour hr
Total Time1hour hr 5minutes mins
Course: Dessert
Cuisine: American
Keyword: Chocolate ice cream, Ice Cream
Servings: 2
Calories: 192kcal
Equipment
- Round Ice Cream Tub
- Food processor
- Ice Cream Tub
Ingredients
- 3 bananas sliced and frozen, or you can freeze it all after!
- ¼ cup almond milk unsweetened
- 1 tsp vanilla extract
- 4 tbsp cocoa powder
Instructions
- Add bananas, almond milk, vanilla extract, and cocoa powder to your food processor. Blend on high for about a minute until everything is creamy, and smooth. 3 bananas , ¼ cup almond milk, 1 tsp vanilla extract, 4 tbsp cocoa powder
- Transfer your ice cream to a freezer safe dish and freeze for an hour or until ice cream has hardened.
Notes
W/W Point Information:
This recipe serves two, and is 1 Blue Plan Point | 1 Green Plan Point | 1 Purple Plan Point | 2023 Points: 2
Nutrition
Calories: 192kcal | Carbohydrates: 47g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Sodium: 45mg | Potassium: 798mg | Fiber: 8g | Sugar: 22g | Vitamin A: 113IU | Vitamin C: 15mg | Calcium: 60mg | Iron: 2mg