IMG_0675

PREP TIME: 15 MIN  | COOK TIME: 45 MIN  | TOTAL TIME: 1 hour

5 FREESTYLE™ SMARTPOINTS™ NEW! (5 OLD SMARTPOINTS™) (4 POINTSPLUS®)


Ingredients

SERVINGS:  -13+ UNITS: US  METRICS

  • 4 ripe medium bananas, mashed
  • 1/4 cup unsweetened apple sauce
  • 1 1/4 cups all-purpose flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp butter
  • 1/2 cup light brown sugar
  • 2 large egg whites
  • 1/2 tsp vanilla extract
  • 1/4 cup Nutella

Instructions

Preheat the oven to 350 degrees.2

In a medium bowl, cream together the butter and sugar. Stir in the egg whites. Add the banana, vanilla, and apple sauce and mix together. Set aside.3

In a medium bowl mix together the flour, baking soda, and salt.4

Gently mix the dry ingredients into the wet ingredients until just combined.5

Warm the Nutella up in the microwave for 30-60 seconds until it is softer and melted.6

Pour the banana bread batter into a bread pan. Then slowly spoon the nutella on top and swirl into the bread using a knife until all of the Nutella has been worked in.7

Bake for 40-45 minutes until cooked through. Enjoy!

Nutritional Facts

Serving Size: 1 slice amount Per Serving

Calories 155 Calories from Fat 33% | Daily Value *Total Fat 4g6% | Saturated Fat 3g14% | Monounsaturated Fat 0g | Polyunsaturated Fat 0g | Cholesterol 5mg2% | Sodium 131mg6% | Total Carbohydrate 29g10% | Dietary Fiber 2g6% | Sugars 16g | Protein 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The Nutritional Values provided are estimates only and may vary based on the preparation method.

Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent Posts:

chocolate Chip Pumpkin Pie

Moist and delicious Paleo Pumpkin Bread. Simple, healthy, and low carb pumpkin bread made with almond flour. Easy, gluten free, and filled with fall spices.

Read More »

SW Sugar and Cinnamon Donuts

Makes 10 donuts1syn each INGREDIENTS:25g of self Raising flour (4syns)1tsp of baking powder (1/2syn)1tbs of natvia baking blend sweetener (1/2syn)2 large eggs separated1tsp of vanilla

Read More »

Lemon drizzle cake – SW

Serves 8 Syns per serving2 syn Ingredients: For the cake50g self raising flour2 lemons5 eggs, separated28g sweetener For the drizzle20g sweetener Juice of 1 lemon Method:Sift

Read More »

Baked Banana sugar Doughnuts

Baked Banana Doughnuts  Extra Easy – 1 HEb and 2.5 syns per serving of 3 doughnutsGreen – 1 HEb and 2.5 syns per serving of 3 doughnutsOriginal –

Read More »

Low Carb Cheesy Cauliflower topped pie

Ingredients metric/ cup ounces Shepherd’s Pie extra virgin olive oil 1 onion diced 500 g mince/ground lamb or beef 2 cloves garlic  crushed 400 g  tinned/ canned choped tomatoes (optional) 60 ml beef stock 3 carrots grated/shredded (optional)

Read More »
error: Content is protected !!